Breakfast Sweet Potato Recipe
This delicious Breakfast Sweet Potato recipe combines the sweetness of baked sweet potatoes with savory turkey bacon, eggs, and cheese for a flavorful morning meal.
- Prep Time: 15 minutes
- Cook Time: 90 minutes
- Total Time: 1 hour 45 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Sweet Potatoes:
- 3 large sweet potatoes, for baking
turkey Bacon Filling:
- ½ cup turkey bacon, cooked and crumbled
- 2 tablespoons unsalted butter
- ¼ cup shredded white cheddar cheese
Egg Topping:
- 6 large eggs
- ¼ teaspoon black pepper
- ½ teaspoon salt
- scallion, minced (for topping)
Instructions
- Preheat the oven: Preheat the oven to 350°F.
- Prepare sweet potatoes: Prick the sweet potatoes with a fork, coat with canola oil and salt, then bake for 60-90 minutes until fork-tender.
- Prepare filling: Slice potatoes in half, scoop out the centers, mix with turkey bacon, butter, and cheese.
- Fill the potatoes: Stuff the potato skins with the filling.
- Add eggs: Make a well in each potato, add raw egg, salt, and pepper.
- Bake: Bake for 15-20 minutes until eggs are set and potatoes are warmed through. Top with scallions.
Nutrition
- Serving Size: 1 stuffed sweet potato
- Calories: 320
- Sugar: 5g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 14g
- Cholesterol: 235mg
Keywords: Breakfast Sweet Potato, Sweet Potato Recipe, Baked Sweet Potato, Bacon and Egg Stuffed Sweet Potato
Find it online: https://tastybynova.com/breakfast-sweet-potato-recipe/
