White Trash Casserole with Doritos Recipe
Indulge in the ultimate comfort food with this White Trash Casserole made with Doritos. Layers of seasoned ground beef, beans, corn, and creamy goodness topped with cheesy Doritos for a satisfying crunch.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Tex-Mex
- Diet: Vegetarian
Ingredients
Scale
Ground Beef Mixture:
- 1 pound lean ground beef
- 1 medium onion, finely diced
- 2–3 cloves garlic, minced
- 1 packet taco seasoning
- 1 (15 oz) can black beans, drained and rinsed
- 1 (15 oz) can corn kernels, drained
- 1 (10 oz) can diced tomatoes with green chilies
Cream Mixture:
- 1 (10.5 oz) can condensed cream of mushroom soup
- 1 cup sour cream
Additional:
- 2 cups shredded Mexican cheese blend, divided
- 1 large bag (9.25 oz) Nacho Cheese Doritos, lightly crushed
- Optional garnishes: sliced green onions, diced avocado, fresh cilantro, diced tomatoes
Instructions
- Preheat oven and prepare baking dish: Preheat oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- Cook ground beef: Brown ground beef with onion and garlic, then drain excess fat.
- Season and simmer: Add taco seasoning, black beans, corn, and diced tomatoes. Simmer for 2-3 minutes.
- Prepare cream mixture: Mix cream of mushroom soup with sour cream in a separate bowl.
- Layer the casserole: Alternate layers of meat mixture, cream mixture, cheese, and crushed Doritos.
- Bake: Cover with foil and bake for 15 minutes, then uncover and bake for an additional 10 minutes.
- Rest and serve: Allow the casserole to rest for 5-10 minutes before serving with optional garnishes.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 4g
- Sodium: 1100mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 85mg
Keywords: White Trash Casserole, Doritos, comfort food, easy recipe, Tex-Mex, casserole recipe
