Viral Onion Ring Chips Recipe
These viral onion ring chips are a delicious and crispy alternative to traditional potato chips. Made with thinly sliced onions and a flavorful blend of seasonings, they are baked until golden brown and perfectly crunchy. Enjoy these addictive onion ring chips as a snack or appetizer for any occasion!
- Author: nova
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
For the Onion Ring Chips:
- 8 ounces parmesan cheese, freshly grated
- 3 yellow onions, medium
- 2 tablespoons avocado oil
- 2 teaspoons paprika, or to taste
- 1 teaspoon coarse sea salt, or to taste
- 1 teaspoon garlic powder, or to taste
- ½ teaspoon seasoning salt, or to taste
- ¼ teaspoon ground black pepper, or to taste
- Preheat the Oven: Preheat the oven to 400°F and line a large rimmed baking pan with parchment paper; set aside.
- Grate the Cheese: Grate 8 ounces of parmesan cheese and spread it in a thin layer over the parchment paper.
- Slice the Onions: Slice the 3 yellow onions very thin, about ⅙ inch wide, and lay them over the parmesan cheese in a single layer.
- Brush with Oil: Brush the onions with 2 tablespoons of avocado oil to coat.
- Season: Sprinkle 2 teaspoons paprika, 1 teaspoon coarse sea salt, 1 teaspoon garlic powder, ½ teaspoon seasoning salt, and ¼ teaspoon ground black pepper over the onions.
- Bake: Bake for 25 to 30 minutes until golden brown and crispy. Let cool on the pan for 10 minutes before breaking up and enjoying.
Nutrition
- Serving Size: 1 serving
- Calories: 225 kcal
- Sugar: 2g
- Sodium: 780mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 20mg
Keywords: onion ring chips, crispy snacks, appetizers, baked chips, onion chips