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Tater Tot Breakfast Bowl Recipe

Tater Tot Breakfast Bowl Recipe
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★★★★★

5.3 from 20 reviews

A hearty and delicious recipe for a Tater Tot Breakfast Bowl that combines crispy tater tots with savory sausage gravy, a perfectly fried egg, and melted cheddar cheese. This breakfast dish is comforting and satisfying, perfect for a weekend brunch or a special morning treat.

Ingredients

Scale

    Breakfast Sausage Gravy:

  • 1 pound breakfast sausage
  • 2 tablespoons butter
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • Salt and pepper to taste

    • Tater Tots:

  • 4 cups frozen tater tots

    • Additional Ingredients:

  • 4 large eggs
  • 1 cup shredded cheddar cheese
  • Chopped fresh chives, for garnish (optional)

Instructions

  1. Preheat Oven: Preheat your oven to 425°F (220°C).
  2. Cook Sausage: In a large skillet, cook the breakfast sausage until browned. Remove and set aside.
  3. Make Gravy: Melt butter in the skillet, whisk in flour to form a roux. Gradually whisk in milk until thickened. Season with salt and pepper. Add cooked sausage back to the skillet.
  4. Bake Tater Tots: Spread tater tots on a baking sheet and bake until golden and crispy.
  5. Fry Eggs: In a separate skillet, fry eggs to desired doneness.
  6. Assemble Bowls: Divide tater tots among bowls, top with sausage gravy, a fried egg, and cheddar cheese. Garnish with chives.
  7. Serve: Serve hot and enjoy!

Notes

  • You can customize this breakfast bowl by adding toppings like diced tomatoes, avocado, or hot sauce.
  • Feel free to use turkey sausage or vegetarian sausage for a lighter option.

Nutrition

Keywords: Tater Tot Breakfast Bowl, Breakfast Recipe, Brunch Idea, Sausage Gravy, Easy Breakfast Bowl

Find it online: https://tastybynova.com/tater-tot-breakfast-bowl-recipe/