Strawberry Cookies Recipe
Delicious and healthy strawberry cookies that are gluten-free and vegan, using simple ingredients and easy to make.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: N/A
- Diet: Gluten Free
Ingredients
Scale
1x
- 2 cups rolled oats, gluten-free if needed
2x
- 2 large bananas, mashed
3x
- 1/4 cup strawberries, chopped
- 1/2 cup almond butter (can substitute any nut or seed butter)
- 1/4 cup chocolate chips, optional
Instructions
- Preheat the oven: Preheat the oven to 180C/350F. Line a large tray with parchment paper or a Silpat cookie sheet. Set aside.
- Mix ingredients: In a large mixing bowl, combine all ingredients except strawberries and chocolate chips. Fold in strawberries and chocolate chips at the end.
- Shape cookies: Form 12 small balls of dough and place them on the lined sheet. Flatten each ball into a cookie shape.
- Bake: Bake for 12 minutes or until golden on the edges. Remove from the oven and let them cool on the tray completely.
Nutrition
- Serving Size: 1 cookie
- Calories: 140
- Sugar: 5g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: strawberry cookies, gluten-free, vegan, healthy dessert, easy recipe
Find it online: https://tastybynova.com/strawberry-cookies-recipe/
