strawberry cloud cake Recipe
Indulge in the light and airy delight of this Strawberry Cloud Cake. Made with fresh strawberries and applesauce, this no-bake treat is sure to impress with its fluffy texture and fruity flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 1 hour 30 minutes
- Yield: 1 8- or 9-inch cake 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Chopped Strawberries:
- 1/2 cup (77 g) chopped strawberries, chopped into 1/2 inch cubes
Applesauce:
- 1 1/3 cups (313 g) unsweetened applesauce
Unflavored Gelatin Powder:
- 4 1/2 tsp (15 g) unflavored gelatin powder
Instructions
- Prepare the Pan: Line an 8-inch or 9-inch square pan with parchment paper.
- Blend Strawberries and Applesauce: Combine strawberries and applesauce in a blender and puree until smooth.
- Incorporate Gelatin: Add puree to a bowl, sprinkle gelatin, and whisk until fully mixed.
- Dissolve Gelatin: Dissolve gelatin using a double boiler until mixture is warm and liquidy.
- Whip Mixture: Transfer mixture to a stand mixer, beat on high until airy and quadrupled in volume.
- Set the Cake: Pour mixture into the prepared pan, spread evenly, and refrigerate for at least 1 hour.
- Serve: Decorate with frosting, slice, and enjoy chilled.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 10g
- Sodium: 20mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Strawberry Cloud Cake, No-Bake Cake, Strawberry Dessert
Find it online: https://tastybynova.com/strawberry-cloud-cake-recipe/
