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Spicy Jalapeño Popper Chicken Soup Recipe and Tips Recipe

Spicy Jalapeño Popper Chicken Soup Recipe and Tips Recipe

4.7 from 28 reviews

This Spicy Jalapeño Popper Chicken Soup is a creamy and flavorful twist on classic chicken soup, with a spicy kick from jalapeños and the richness of cream cheese and cheddar.

Ingredients

Scale

Main Ingredients:

  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 2 large jalapeños, seeds removed and diced (adjust based on spice preference)
  • 1 pound boneless, skinless chicken breasts
  • 4 cups chicken broth
  • 1 cup heavy cream (can substitute half with low-fat milk)
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste

Additional Ingredients:

  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • ½ cup crumbled turkey bacon (optional)
  • Fresh cilantro for garnish

Instructions

  1. Sauté Aromatics: Heat olive oil in a large pot, sauté onions until softened. Add garlic and jalapeños, cook for 2 minutes.
  2. Cook Chicken: Add chicken breasts and broth, simmer for 15 minutes until cooked. Shred chicken.
  3. Make Soup: Stir in cream, cumin, paprika, salt, and pepper. Add cream cheese until creamy. Mix in cheddar cheese and turkey bacon.
  4. Finish and Serve: Simmer for 5 minutes. Garnish with cilantro and serve hot.

Notes

  • You can adjust the spice level by adding more or fewer jalapeños.
  • For a lighter version, use low-fat milk instead of heavy cream.
  • Feel free to customize with your favorite toppings like avocado or tortilla strips.

Nutrition

Keywords: Spicy Jalapeño Popper Chicken Soup, Creamy Chicken Soup, Jalapeño Chicken Soup