Print

Smothered Cheesy Sour Cream Chicken Recipe

Smothered Cheesy Sour Cream Chicken Recipe

4.9 from 5 reviews

This Smothered Cheesy Sour Cream Chicken recipe is a delicious and easy dish that is sure to impress. Tender chicken breasts are topped with a creamy sour cream mixture, gooey mozzarella cheese, and Parmesan for a cheesy, flavorful main course.

Ingredients

Scale

Chicken:

  • 4 boneless, skinless chicken breasts

Cheese Mixture:

  • 4 slices mozzarella cheese
  • 1 cup sour cream
  • 1/2 cup Parmesan cheese, grated (not powdered)
  • 1 tablespoon corn starch
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt, freshly ground
  • 1/2 teaspoon pepper, freshly ground

Garnish:

  • Parsley, chopped, for garnish
  • 1/4 cup Parmesan cheese, grated (not powdered)

Instructions

  1. Preheat oven: Preheat oven to 375°F.
  2. Prepare baking dish: Coat a 9×13 rectangular baking dish with cooking spray.
  3. Mix sour cream mixture: In a bowl, combine sour cream, 1/2 cup Parmesan, salt, pepper, oregano, basil, garlic powder, and corn starch.
  4. Assemble: Place chicken breasts in the baking dish. Top each with a slice of mozzarella cheese.
  5. Smother with mixture: Spread the sour cream mixture over the chicken.
  6. Add Parmesan: Sprinkle remaining 1/4 cup Parmesan on top.
  7. Bake: Bake uncovered for 45 minutes to 1 hour, until chicken is cooked through.
  8. Serve: Serve chicken over rice, garnished with chopped parsley.

Nutrition

Keywords: Smothered chicken, Cheesy chicken, Sour cream chicken, Baked chicken, Chicken Parmesan