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Quick & Easy Reuben Sliders Recipe

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★★★★★

4.7 from 59 reviews

These Quick & Easy Reuben Sliders are a delicious and hassle-free way to enjoy the classic Reuben sandwich flavors in a bite-sized form. Perfect for parties, gatherings, or a quick family lunch, these sliders combine corned beef, Swiss cheese, sauerkraut, and a buttery Italian dressing glaze baked atop soft sandwich rolls for a mouthwatering treat everyone will love.

Ingredients

Scale

Slider Ingredients

  • 1 sheet sandwich rolls (such as Hawaiian rolls; cut down to 9 or use all 12)
  • 1 pound corned beef
  • 12 slices Swiss cheese
  • 1/2 cup sauerkraut

Butter Glaze

  • 1/2 cup butter, melted
  • 1/4 cup Italian salad dressing

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the sliders.
  2. Melt Butter and Mix Dressing: Place the butter in a microwavable measuring cup and melt it in the microwave for about 25 seconds. Stir in the Italian salad dressing thoroughly and set the mixture aside.
  3. Prepare the Rolls: Cut the sheet of sandwich rolls horizontally through the middle to create two layers — a bottom half and a top half.
  4. Assemble the Sliders: Place the bottom half of the sandwich sheet in a casserole dish. Layer evenly with the corned beef, then top with Swiss cheese slices, followed by the sauerkraut.
  5. Add the Top Layer: Place the top half of the sandwich sheet over the assembled fillings, pressing gently.
  6. Apply Butter Mixture: Pour the melted butter and Italian dressing mixture evenly over the top of the sandwich rolls, ensuring they are completely coated for moisture and flavor.
  7. Bake: Cover the casserole dish with aluminum foil and bake in the preheated oven for 20 to 30 minutes, until the butter mixture is fully absorbed and the sliders are heated through.
  8. Serve: Once baked, remove from the oven, cut into individual sliders, and serve warm. Enjoy the heavenly flavors!

Notes

  • You can use all 12 rolls if you prefer more sliders or scale the ingredients accordingly.
  • For added zing, consider serving with Russian or Thousand Island dressing on the side for dipping.
  • Make sure to cover with foil during baking to keep the sliders moist and prevent the tops from burning.
  • These sliders are great for parties and can be prepared ahead; just assemble and refrigerate before baking.

Keywords: Reuben sliders, quick sliders, party appetizers, sandwich sliders, easy Reuben recipe, corned beef sliders

Find it online: https://tastybynova.com/quick-and-easy-reuben-sliders-recipe/