Pineapple Cowboy Candy Recipe
This recipe for Pineapple Cowboy Candy offers a delightful mix of sweet, tangy, and spicy flavors that will elevate your dishes. Made with fresh pineapple, sugar, apple cider vinegar, and a hint of red pepper flakes and ginger, this versatile condiment is perfect for adding a zesty kick to your favorite meals.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 1 day 1 hour
- Yield: About 3 cups 1x
- Category: Condiment
- Method: Simmering
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Pineapple Cowboy Candy:
- 1 medium fresh pineapple, peeled, cored, and diced
- 1 1/2 cups granulated sugar
- 3/4 cup apple cider vinegar
- 1 1/2 tsp red pepper flakes (adjust to taste)
- 1/2 tsp ground ginger
- Fresh mint leaves (optional, for garnish)
Instructions
- Prepare the pineapple: Peel, core, and dice the fresh pineapple. Set aside.
- Create the syrup: In a medium saucepan, combine sugar, apple cider vinegar, red pepper flakes, and ground ginger. Bring to a gentle boil over medium heat.
- Add pineapple: Incorporate pineapple chunks into the boiling syrup. Simmer on low heat for 10 minutes, stirring occasionally.
- Cool and store: Remove from heat, cool for 30 minutes, and add mint leaves if desired. Transfer the mixture to sterilized jars and refrigerate for at least 24 hours.
- Serve: Use as a topping for burgers, tacos, grilled meats, or enjoy on its own.
Notes
- Adjust the red pepper flakes to suit your spice preference.
- This Pineapple Cowboy Candy can be stored in the refrigerator for up to a month.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 45
- Sugar: 10g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Pineapple Cowboy Candy, Condiment, Pineapple Recipe, Spicy Pineapple, Sweet and Spicy
Find it online: https://tastybynova.com/pineapple-cowboy-candy-recipe/
