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Pineapple Chicken and Rice Recipe

Pineapple Chicken and Rice Recipe

4.7 from 14 reviews

This delightful Pineapple Chicken and Rice recipe combines tender chicken, sweet pineapple, and aromatic jasmine rice for a flavorful and satisfying meal.

Ingredients

Scale

For the Chicken:

  • 1 pound chicken breast, cubed
  • 1 tablespoon olive oil
  • Salt and pepper to taste

For the Rice:

  • 1 cup pineapple, cubed
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 cup jasmine rice
  • 2 cups chicken broth
  • 1 tablespoon soy sauce
  • 1 teaspoon ginger, grated
  • 1/4 cup green onions, sliced
  • 1 tablespoon sesame seeds

Instructions

  1. Cook the Chicken: Heat olive oil in a skillet, cook chicken until golden brown, then set aside.
  2. Sauté Aromatics: In the same skillet, sauté onion, garlic, and red bell pepper until softened.
  3. Add Ingredients: Add pineapple, rice, broth, soy sauce, ginger, salt, and pepper. Simmer until rice is cooked.
  4. Combine and Serve: Return chicken to skillet, mix well, and heat through. Garnish with green onions and sesame seeds before serving.

Nutrition

Keywords: Pineapple Chicken Rice, Chicken and Pineapple, Asian Chicken Recipe