For the Casserole:

• 1 (12 oz) package English muffins, split in half and cut into 1-inch cubes
• 1 lb Canadian turkey bacon or smoked ham, cubed
• 2 cups shredded sharp white cheddar cheese, divided
• 2 cups half and half or heavy cream
• 8 large eggs
• 1 tsp salt
• 1 tsp freshly ground black pepper
• 1 tsp ground mustard
• 1/2 tsp granulated garlic
• 1/2 tsp onion powder
• 1/4 tsp dry thyme
• 1/8 tsp ground nutmeg
• 2 Tbsp butter, cubed
• 1/2 tsp paprika

For the Hollandaise Sauce:

• 1 recipe Easy Blender Hollandaise Sauce OR 1.25 oz packet Hollandaise Sauce mix
• Chopped fresh chives or parsley for garnish