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One-Pan Cheesy Meat & Potato Skillet Recipe

One-Pan Cheesy Meat & Potato Skillet Recipe
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★★★★★

5.2 from 22 reviews

This hearty One-Pan Cheesy Meat & Potato Skillet is a delicious and easy-to-make meal that combines ground beef, potatoes, vegetables, and gooey melted cheese in one skillet. Perfect for a quick weeknight dinner!

Ingredients

Scale

Ground Beef Mixture:

  • 1 lb Ground Beef
  • 1 tsp Paprika
  • 1/2 tsp Onion Powder
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Salt
  • 1/4 tsp Black Pepper

Vegetables and Others:

  • 3 medium Potatoes (peeled and diced)
  • 1 medium Onion (chopped)
  • 1 bell pepper (chopped)
  • 2 cloves Garlic (minced)
  • 1 cup Beef Broth
  • 1 cup Cheddar Cheese (shredded)
  • 1 tbsp Olive Oil
  • Fresh Parsley (optional, for garnish)

Instructions

  1. Cook the Potatoes: Heat olive oil in a skillet, cook diced potatoes until soft and browned. Remove and set aside.
  2. Cook the Ground Meat: In the same skillet, cook ground meat until browned. Drain excess fat if needed.
  3. Add Vegetables and Seasonings: Add onion, bell pepper, garlic, paprika, onion powder, garlic powder, salt, and pepper. Cook until vegetables are softened.
  4. Combine and Simmer: Return potatoes to the skillet, add beef broth, simmer until potatoes are tender.
  5. Add the Cheese: Sprinkle shredded cheddar cheese over the mixture, cover, and melt until bubbly.
  6. Serve: Garnish with parsley, then serve hot.

Notes

  • You can customize this skillet with your favorite vegetables or add a kick with some hot sauce.
  • Feel free to top with additional toppings like sour cream or salsa.

Nutrition

Keywords: One-Pan, Skillet, Cheesy, Meat, Potato, Easy, Quick, Weeknight Dinner

Find it online: https://tastybynova.com/one-pan-cheesy-meat-and-potato-skillet-recipe/