No-Bake Eclair Cake Recipe
Indulge in the deliciousness of a No-Bake Eclair Cake with layers of graham crackers, vanilla pudding, and a decadent chocolate topping. This easy-to-make dessert is perfect for any occasion and will have everyone coming back for more.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 15 minutes
- Yield: 1 9x13-inch cake 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Graham Crackers:
- 2 packages
Instant Vanilla Pudding:
- 2 boxes
Cold Milk:
- 3 and 1/2 cups
Whipped Topping:
- 1 container
Chocolate Chips:
- 1 cup
Butter:
- 2 tablespoons
Vanilla Extract:
- 1 teaspoon
Powdered Sugar:
- 1/4 cup
Instructions
- Prepare Pudding: In a large mixing bowl, combine the instant vanilla pudding mix and cold milk. Whisk until thickened.
- Combine with Topping: Gently fold in the whipped topping until well combined. Set aside.
- Melt Chocolate: In a saucepan, melt chocolate chips and butter over low heat. Stir until smooth, then remove from heat.
- Add Flavor: Stir in vanilla extract and powdered sugar to the chocolate mixture until well combined.
- Layer: Line a 9×13-inch baking dish with graham crackers. Spread half of the pudding mixture over them.
- Repeat: Add another layer of graham crackers and the remaining pudding mixture.
- Top Layer: Finish with a final layer of graham crackers.
- Add Chocolate: Pour the chocolate mixture evenly over the top layer of graham crackers.
- Chill: Refrigerate the cake for at least 4 hours or overnight to set.
- Serve: Serve the chilled cake and enjoy!
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 21g
- Sodium: 380mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Keywords: No-Bake Eclair Cake, Eclair Cake Recipe, No-Bake Dessert, Easy Dessert Recipe
Find it online: https://tastybynova.com/no-bake-eclair-cake-recipe/
