Melt In Your Mouth Chicken Breast Recipe
This Melt In Your Mouth Chicken Breast recipe is a delightful dish that combines juicy chicken breasts with a creamy and cheesy coating, resulting in a flavorful and tender main course.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Ingredients:
- 1 cup sour cream
- 2 teaspoons garlic powder
- 1 teaspoon seasoned salt
- 1/2 teaspoon freshly ground black pepper
- 1 1/2 cups freshly grated Parmesan cheese, divided
- 3 pounds boneless chicken breasts, trimmed
Instructions
- Preheat Oven: Set the oven to 375°F.
- Prepare Baking Dish: Lightly spray a 9×13 baking dish with nonstick cooking spray and set aside.
- Mix Ingredients: In a medium bowl, combine sour cream, garlic powder, seasoned salt, pepper, and 1 cup of Parmesan cheese.
- Coat Chicken: Arrange chicken breasts in the baking dish and cover with the sour cream mixture. Top with the remaining Parmesan cheese.
- Bake: Roast for 25-30 minutes until chicken is cooked through.
- Broil: Switch oven to broil and broil for 2-3 minutes until the top is lightly browned.
- Serve: Enjoy your delicious chicken right away!
Nutrition
- Serving Size: 1 serving
- Calories: 380 kcal
- Sugar: 2g
- Sodium: 780mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 130mg
Keywords: Melt In Your Mouth Chicken, Chicken Breast Recipe, Creamy Chicken
