Keto Cheese Puffed Snacks Recipe
These Keto Cheese Puffed Snacks are a crunchy and flavorful low-carb treat perfect for satisfying your snack cravings. Made with a blend of cheddar and mozzarella cheese, these puffs are seasoned with garlic, onion, and paprika for a savory kick.
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
- Total Time: 25 minutes
- Yield: 12 puffs 1x
- Category: Snack
- Method: Baking
- Cuisine: Low Carb
- Diet: Keto
Ingredients
Scale
Cheese Puff Mixture:
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
Additional Ingredients:
- 1 large egg
- 1/4 cup almond flour
- 1/4 teaspoon salt
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Mix Cheeses: In a large bowl, combine cheddar, mozzarella, garlic powder, onion powder, paprika, black pepper, and salt. Mix well.
- Add Egg and Flour: In a separate bowl, whisk the egg, then add it to the cheese mixture along with almond flour. Mix until dough forms.
- Form and Bake: Scoop dough portions onto a baking sheet lined with parchment paper. Bake for 10-12 minutes until golden and puffed.
- Cool and Serve: Allow the snacks to cool slightly before serving.
Nutrition
- Serving Size: 1 puff
- Calories: 90
- Sugar: 0.5g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0.5g
- Protein: 5g
- Cholesterol: 35mg
Keywords: Keto Cheese Puffed Snacks, Low Carb Cheese Puffs, Keto Snack Recipe, Cheese Snack Recipe
Find it online: https://tastybynova.com/keto-cheese-puffed-snacks-recipe/
