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Jimmy Carter’s Grandmother’s Peanut Butter Cookies Recipe

Jimmy Carter’s Grandmother’s Peanut Butter Cookies Recipe

4.9 from 6 reviews

These classic peanut butter cookies, inspired by a recipe from Jimmy Carter’s grandmother, are a delightful treat for any occasion. With a perfect balance of sweet and nutty flavors, these cookies are sure to become a household favorite.

Ingredients

Scale

Wet Ingredients:

  • 1 cup peanut butter (creamy or chunky)
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 large egg
  • 1 teaspoon vanilla extract

Dry Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat oven: Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Cream ingredients: In a large bowl, cream together butter, peanut butter, granulated sugar, and brown sugar until light and fluffy.
  3. Add egg and vanilla: Add the egg and vanilla extract, mixing until well combined.
  4. Combine dry ingredients: In a separate bowl, whisk together flour, baking soda, baking powder, and salt. Gradually add to the wet mixture, stirring until a soft dough forms.
  5. Form dough balls: Roll dough into small balls and place on the baking sheet. Use a fork to gently press a crisscross pattern on each cookie.
  6. Bake: Bake for 10-12 minutes, or until edges are lightly golden.
  7. Cool and serve: Let cookies cool on the baking sheet for a few minutes before transferring them to a wire rack. Serve and enjoy!

Nutrition

Keywords: Peanut Butter Cookies, Jimmy Carter, Dessert, Baking, Homemade