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Honey Garlic Shrimp Bowls Recipe

Honey Garlic Shrimp Bowls Recipe

5.2 from 5 reviews

These Honey Garlic Shrimp Bowls are a delicious and easy-to-make meal that combines savory shrimp with a sweet and tangy honey garlic sauce, served over a bed of rice or quinoa and topped with fresh steamed broccoli and green onions.

Ingredients

Scale

For the Shrimp:

  • 1 lb shrimp, peeled and deveined
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon ginger, grated

For Serving:

  • 2 cups cooked rice or quinoa
  • 1 cup broccoli florets
  • 1/4 cup green onions, chopped

Instructions

  1. Create the Honey Garlic Sauce: In a bowl, mix honey, soy sauce, garlic, and ginger.
  2. Cook the Shrimp: Heat olive oil in a pan over medium heat. Add shrimp and cook until pink, about 2-3 minutes per side.
  3. Add the Sauce: Pour the honey garlic sauce over the shrimp and cook for an additional 2 minutes.
  4. Prepare the Broccoli: In another pot, steam the broccoli until tender.
  5. Serve: Serve the shrimp over cooked rice or quinoa, topped with steamed broccoli and green onions.

Nutrition

Keywords: Honey Garlic Shrimp Bowls, Shrimp Recipe, Asian Inspired, Easy Dinner