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Garlic Butter Steak Bites and Potatoes Recipe

Garlic Butter Steak Bites and Potatoes Recipe
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★★★★★

5.2 from 24 reviews

Savor the perfect blend of tender garlic butter steak bites paired with crispy, herb-infused baby potatoes. This easy-to-make skillet recipe combines juicy sirloin steak pieces with golden potatoes, seasoned with thyme, rosemary, and fresh parsley for a comforting and flavorful meal.

Ingredients

Scale

Steak Bites

  • 1 lb sirloin steak, cut into bite-sized pieces
  • 3 tbsp butter, divided
  • 1 tbsp olive oil
  • 4 cloves garlic, minced
  • Salt and pepper, to taste

Potatoes

  • 1 lb baby potatoes, halved or quartered
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • Salt and pepper, to taste

Garnish

  • Fresh parsley, chopped

Instructions

  1. Prepare Potatoes: In a large skillet over medium heat, add 1 tablespoon of butter and 1 tablespoon of olive oil. Add the halved or quartered baby potatoes. Season with salt, pepper, dried rosemary, and dried thyme. Cook the potatoes, stirring occasionally, for 10 to 12 minutes or until they are fork-tender and golden brown. Remove the potatoes from the skillet and set aside.
  2. Sear Steak Bites: In the same skillet, add 1 tablespoon of butter. Place the sirloin steak bites in a single layer, ensuring not to overcrowd the pan. Sear the steak for 2 to 3 minutes per side, or until browned and cooked to your preferred level of doneness. Remove the steak bites from the skillet and set aside.
  3. Make Garlic Butter: Reduce the heat to low. Add the remaining 1 tablespoon of butter along with the minced garlic to the skillet. Sauté the garlic for about 1 minute until fragrant, being careful not to burn it.
  4. Combine & Serve: Return the cooked steak bites and potatoes to the skillet. Toss them thoroughly in the garlic butter sauce to coat evenly. Garnish with freshly chopped parsley and serve immediately while warm.

Notes

  • For a spicier kick, add a pinch of red pepper flakes when sautéing the garlic.
  • You can substitute baby potatoes with fingerling potatoes or Yukon gold potatoes.
  • Ensure the steak pieces are patted dry before cooking for better searing and browning.
  • Adjust the herbs according to your preference; fresh herbs can be used but add them at the end to preserve flavor.
  • This dish pairs beautifully with a fresh green salad or steamed vegetables for a complete meal.

Nutrition

Keywords: garlic butter steak bites, steak and potatoes, skillet steak recipe, easy dinner, sirloin steak, baby potatoes, garlic butter sauce

Find it online: https://tastybynova.com/garlic-butter-steak-bites-and-potatoes-recipe/