Easy Peach Cobbler Recipe
A delicious and simple recipe for Easy Peach Cobbler that is perfect for showcasing ripe, juicy peaches in a comforting dessert.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Peach Filling:
- 8 (about 2 pounds) fresh peaches, peeled, cored, and sliced
- 2 tablespoons granulated sugar
For the Cobbler Topping:
- 1 cup all-purpose flour
- ¾ cup granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- ⅛ teaspoon ground nutmeg
- pinch of salt
- ½ cup butter, melted
- 1 teaspoon pure vanilla extract
Instructions
- Preheat the oven: Preheat the oven to 350˚F. Lightly grease a 2-quart baking dish with butter and set aside.
- Prepare the Peach Filling: Arrange the peach slices in the baking dish, sprinkle with 2 tablespoons of sugar, and set aside.
- Mix the Cobbler Topping: In a mixing bowl, whisk together flour, 3/4 cup sugar, baking powder, cinnamon, nutmeg, and salt. Melt butter, whisk in vanilla, then pour over the flour mixture and stir until moist.
- Assemble and Bake: Sprinkle the batter over the peaches. Bake for 25-30 minutes until browned and bubbly.
- Serve: Let it rest for 15 minutes before serving warm with ice cream.
Nutrition
- Serving Size: 1 serving
- Calories: 320 kcal
- Sugar: 28g
- Sodium: 180mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 32mg
Keywords: Peach Cobbler, Dessert, Easy Recipe, Fresh Peaches
Find it online: https://tastybynova.com/easy-peach-cobbler-recipe-2/
