Easy Homemade Applesauce Recipe
Introduction
This easy homemade applesauce is a comforting and naturally sweet treat that you can whip up in just a few simple steps. Using fresh Pink Lady apples and a hint of cinnamon, it makes a perfect snack or a flavorful addition to your meals.

Ingredients
- 4 large Pink Lady apples, peeled, cored, and cut into small chunks
- 1/3 cup water
- 1/4 cup granulated sugar (may substitute with honey, maple syrup, or coconut sugar)
- 1 tablespoon fresh lemon juice (about half a lemon)
- 1 teaspoon ground cinnamon
- 1/8 teaspoon salt
Instructions
- Step 1: Place all of the ingredients in a medium saucepan and stir well to combine.
- Step 2: Bring the mixture to a boil over medium heat, then reduce the heat slightly. Cover and cook for 30 minutes, or until the apples are very soft.
- Step 3: Mash the cooked apples with a potato masher or the back of a spoon until the applesauce reaches your desired consistency.
- Step 4: Serve warm or chilled, and enjoy your homemade applesauce!
Tips & Variations
- For a smoother applesauce, blend the cooked mixture in a food processor or blender.
- Try adding a pinch of nutmeg or ginger for extra warmth and flavor.
- If you prefer a less sweet applesauce, reduce the sugar or use a natural sweetener to taste.
- Use other apple varieties like Fuji or Gala for different flavor profiles.
Storage
Store the applesauce in an airtight container in the refrigerator for up to one week. For longer storage, freeze in airtight containers or freezer bags for up to three months. Thaw in the refrigerator overnight before serving. Reheat gently on the stove or in the microwave if you prefer it warm.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use other types of apples for this recipe?
Yes, you can use any apples you have on hand. Pink Lady apples provide a nice balance of sweetness and tartness, but Fuji, Gala, or Granny Smith also work well depending on your taste preference.
Do I need to add sugar to the applesauce?
No, the sugar is optional. If your apples are very sweet, you can reduce or omit the added sugar. Alternatively, you can use natural sweeteners like honey or maple syrup for a different flavor.
PrintEasy Homemade Applesauce Recipe
This easy homemade applesauce recipe is a simple and delicious way to enjoy fresh apples cooked to soft perfection with a hint of cinnamon and lemon. It’s naturally sweetened and perfect as a healthy snack or a side dish.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: About 4 cups 1x
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
- Diet: Low Fat
Ingredients
Applesauce Ingredients
- 4 large Pink Lady apples, peeled, cored and cut into small chunks
- 1/3 cup water
- 1/4 cup granulated sugar (may substitute with unrefined sweeteners such as honey, maple syrup, or coconut sugar)
- 1 tablespoon fresh lemon juice (about half a lemon)
- 1 teaspoon ground cinnamon
- 1/8 teaspoon salt
Instructions
- Combine Ingredients: Place all ingredients into a medium saucepan and stir them well to evenly distribute the sugar, cinnamon, lemon juice, and salt among the apples and water.
- Cook the Apples: Bring the mixture to a boil over medium heat, then reduce the heat slightly to maintain a gentle simmer. Cover the saucepan and cook for 30 minutes, or until the apples are very soft and tender.
- Mash the Applesauce: Using a potato masher or the back of a spoon, mash the cooked apples to your desired consistency, whether chunky or smooth.
- Serve and Enjoy: Serve the applesauce warm or chilled as a healthy snack, dessert, or side dish.
Notes
- Feel free to substitute the Pink Lady apples for other varieties like Fuji or Gala for a different flavor profile.
- Adjust the amount of sugar or omit it for a naturally less sweet applesauce.
- For a smoother texture, use a blender or food processor to puree the applesauce after cooking.
- Store leftovers in an airtight container in the refrigerator for up to one week.
- This applesauce pairs well with pork dishes or can be served as a baby-friendly snack.
Keywords: homemade applesauce, easy applesauce recipe, stovetop applesauce, healthy snack, cinnamon applesauce

