Mediterranean Pasta Salad
A refreshing and easy-to-make Mediterranean Pasta Salad that is perfect for any occasion. This salad combines the flavors of lemon, olive oil, fresh vegetables, and goat cheese for a delightful dish.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
Pasta Salad:
- 1 16oz box of pasta (shape of choice)
- 1 cup mini cucumbers, diced
- 1 red onion, diced
- 1/4 cup goat cheese, crumbled
Dressing:
- 1–2 lemons, juiced
- 1/4 cup olive oil
- 1 tbsp oregano
- 1/2 tsp garlic powder
- Salt & pepper to taste
Instructions
- Cook the Pasta: Cook pasta according to package directions and let cool.
- Prepare the Salad: In a large bowl, combine pasta, cucumber, onion, and goat cheese.
- Make the Dressing: In a separate small bowl, combine lemon juice, olive oil, oregano, and garlic powder. Mix well.
- Combine and Serve: Pour the dressing over the pasta salad mixture and mix well. Serve and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 320 kcal
- Sugar: 3g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 10mg
Keywords: Mediterranean Pasta Salad, Pasta Salad, Mediterranean Salad, Vegetarian Salad, Lemon Pasta Salad
Find it online: https://tastybynova.com/delicious-recipe-2/
