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Crispy Cheese Baked Broccoli Recipe

Crispy Cheese Baked Broccoli Recipe

4.8 from 11 reviews

A delightful recipe for crispy cheese baked broccoli that combines the goodness of fresh broccoli with a crispy, cheesy coating. Perfect as a side dish or a flavorful snack.

Ingredients

Scale

For the Broccoli:

  • 2 large heads of broccoli (chopped into bite-size pieces)

For the Coating:

  • 1 cup Italian bread crumbs
  • 1 cup grated sharp cheddar cheese
  • 1/4 cup fresh grated parmesan cheese (refrigerated)
  • 3 eggs
  • 1 tbsp milk
  • 1 tsp garlic powder

Instructions

  1. Preheat the Oven: Preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper.
  2. Prepare Egg Mixture: In a medium-sized bowl, whisk the eggs and milk together.
  3. Prepare Coating: In a separate bowl, combine the Italian bread crumbs, cheddar cheese, parmesan cheese, and garlic powder.
  4. Coat Broccoli: Dip each broccoli piece in the egg mixture, then coat them in the cheese and bread crumb mixture, ensuring they are well covered.
  5. Bake: Place the coated broccoli on the baking sheet and bake for 18-25 minutes at 400°F until crispy and golden brown.

Notes

  • You can customize the seasoning by adding herbs or spices to the bread crumb mixture.
  • Make sure to space out the broccoli florets on the baking sheet for even cooking.

Nutrition

Keywords: Crispy, Cheese, Baked, Broccoli, Side Dish, Vegetarian