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Cotton Candy Cookies Recipe

Cotton Candy Cookies Recipe
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★★★★★

4.7 from 20 reviews

Cotton Candy Cookies are a whimsical and delightful treat that captures the essence of the fairground favorite in a delicious baked form. These colorful cookies are perfect for any celebration or simply to brighten up your day with a touch of sweetness and nostalgia.

Ingredients

Scale

Dry Ingredients:

  • 2 ½ cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp salt

Wet Ingredients:

  • ¾ cup unsalted butter, softened
  • ½ cup granulated sugar
  • ½ cup brown sugar, packed
  • 1 large egg
  • 2 tsp cotton candy flavoring

Optional:

  • Food coloring and sprinkles

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. Prepare Dry Ingredients: In a mixing bowl, whisk together the flour, baking soda, and salt. Set aside.
  3. Cream Butter and Sugars: In a separate bowl, beat the softened butter, granulated sugar, and brown sugar until light and fluffy.
  4. Add Egg and Flavoring: Mix in the egg and cotton candy flavoring. Add food coloring if desired.
  5. Combine Wet and Dry: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Fold in sprinkles if using.
  6. Bake: Scoop tablespoons of dough onto baking sheets and bake for 10-12 minutes until lightly golden.
  7. Cool: Allow the cookies to cool on the baking sheets before transferring to a wire rack to cool completely.

Notes

  • For extra fun, try using different colors of food coloring to create a vibrant array of cookies!
  • Store in an airtight container for up to 5 days for lasting freshness.

Nutrition

Keywords: Cotton Candy Cookies, Cotton Candy Flavor, Colorful Cookies, Fun Baking Recipe

Find it online: https://tastybynova.com/cotton-candy-cookies-recipe/