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Chocolate Protein Pudding Recipe

4.8 from 68 reviews

A rich and creamy Chocolate Protein Pudding that combines Greek yogurt and chocolate protein powder for a nutritious and satisfying dessert or snack. This easy-to-make pudding is flavored with cocoa powder, vanilla extract, and sweetened with maple syrup, making it both delicious and packed with protein to fuel your day.

Ingredients

Scale

Main Ingredients

  • 5 cups Greek yogurt (full-fat, plain or vanilla)
  • 4 scoops chocolate protein powder (approximately 2 to 3 tablespoons per scoop)
  • 3 to 4 tablespoons unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 2 tablespoons maple syrup

Instructions

  1. Mix Ingredients: In a large bowl, combine the Greek yogurt, chocolate protein powder, unsweetened cocoa powder, vanilla extract, and maple syrup. Whisk thoroughly until the mixture is smooth and all ingredients are fully incorporated.
  2. Refrigerate to Thicken: Cover the bowl with plastic wrap or a lid and place it in the refrigerator for about one hour. This chilling time allows the pudding to thicken and enhances the flavors.
  3. Serve: Once chilled and thickened, serve the pudding as is or topped with whipped cream, shaved chocolate, and fresh berries for an added touch of indulgence and freshness.

Notes

  • You can adjust the sweetness by adding more or less maple syrup to your taste.
  • Use either plain or vanilla-flavored Greek yogurt depending on your sweetness preference.
  • For a vegan or dairy-free version, substitute Greek yogurt with a plant-based yogurt alternative and use vegan protein powder.
  • Make sure to whisk well to avoid lumps from the protein powder.
  • This pudding can be stored in the refrigerator for up to 3 days.

Keywords: Chocolate Protein Pudding, Greek Yogurt Dessert, High Protein Snack, Healthy Chocolate Pudding, No Bake Dessert