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Chocolate Cottage Cheese Mousse Pudding Recipe

Chocolate Cottage Cheese Mousse Pudding Recipe
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★★★★★

4.8 from 28 reviews

This Chocolate Cottage Cheese Mousse Pudding is a rich, creamy, and healthy dessert that combines high-protein cottage cheese with antioxidant-rich cocoa and chia seeds. It offers a smooth, velvety texture with a deep chocolate flavor and natural sweetness, making it an ideal guilt-free treat or snack.

Ingredients

Scale

Main Ingredients

  • 2 cups cottage cheese
  • 3 tbsp high-quality cocoa powder
  • 2 tbsp melted chocolate (at least 90% cocoa)
  • 1/4 cup honey or sweetener of choice
  • 1/4 cup chia seeds

Instructions

  1. Combine Ingredients: Add the cottage cheese, cocoa powder, melted chocolate, honey (or your preferred sweetener), and chia seeds to a blender or food processor.
  2. Blend Until Smooth: Blend the mixture for about 2 minutes, or until it becomes very smooth, creamy, and light in texture.
  3. Portion the Mousse: Spoon the mousse evenly into 4 small cups or ramekins.
  4. Add Toppings: Garnish with your favorite toppings such as chopped dark chocolate, chocolate chips, or fresh berries like raspberries to add texture and flavor contrast.
  5. Chill: Refrigerate the mousse for at least 2 to 3 hours so that it sets firmly and the flavors meld together perfectly before serving.

Notes

  • For a vegan version, substitute cottage cheese with silken tofu and use maple syrup or agave instead of honey.
  • You can adjust the sweetness according to your preference or dietary needs.
  • Using high-quality cocoa powder and dark chocolate enhances the deep chocolate flavor.
  • Chia seeds not only improve texture but also add fiber and omega-3 fatty acids.
  • This mousse pudding can be stored in the refrigerator for up to 3 days.

Nutrition

Keywords: chocolate mousse, cottage cheese dessert, healthy pudding, low fat dessert, chia seed pudding, protein packed dessert

Find it online: https://tastybynova.com/chocolate-cottage-cheese-mousse-pudding-recipe/