Chewy REESE’s PIECES Peanut Butter Brownies Recipe
Indulge in these decadent Chewy REESE’s PIECES Peanut Butter Brownies that offer a perfect balance of rich chocolate, creamy peanut butter, and crunchy Reese’s Pieces. These brownies are a delightful treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Brownies:
- ⅔ cup melted butter
- 1⅓ cups granulated sugar
- 1 cup light brown sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 cup creamy or chunky peanut butter
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- ¼ teaspoon salt
For Topping:
- ½ cup Reese’s Pieces
Instructions
- Preheat oven: Preheat oven to 350°F.
- Prepare pan: Line a 11 x 13 metal or glass baking pan with parchment paper.
- Mix wet ingredients: In a large bowl, mix peanut butter, melted butter, white sugar, and brown sugar. Slowly add eggs, vanilla extract, and salt.
- Combine dry ingredients: In a separate bowl, whisk flour and baking powder. Slowly add to the peanut butter mixture, folding gently to combine.
- Add batter to pan: Spread the batter into the prepared pan and sprinkle Reese’s Pieces on top.
- Bake: Bake for 30-35 minutes until set on top and slightly moist in the center.
- Cool: Allow to cool for at least 30 minutes before cutting into squares.
Nutrition
- Serving Size: 1 brownie
- Calories: 320
- Sugar: 28g
- Sodium: 220mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
Keywords: Peanut Butter Brownies, Reese's Pieces, Chewy Brownies
