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Best Chewy Chocolate Chip Cookies Recipe

Best Chewy Chocolate Chip Cookies Recipe

5 from 20 reviews

Indulge in the ultimate comfort treat with these Best Chewy Chocolate Chip Cookies. Crisp edges, soft centers, and oozing chocolate chips make these cookies a go-to favorite for all occasions.

Ingredients

Scale

Dry Ingredients:

  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt

Wet Ingredients:

  • 1 cup unsalted butter (softened)
  • 3/4 cup packed brown sugar
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract

Additions:

  • 2 cups semi-sweet chocolate chips

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C).
  2. Mix Dry Ingredients: In a bowl, whisk together flour, baking soda, and salt; set aside.
  3. Cream Butter and Sugars: In a separate bowl, beat the softened butter with brown sugar and granulated sugar until light and fluffy.
  4. Add Eggs and Vanilla: Add eggs one at a time and mix in vanilla extract until well combined.
  5. Combine Wet and Dry: Gradually fold in the dry ingredients until just combined; avoid overmixing.
  6. Add Chocolate Chips: Gently stir in the chocolate chips.
  7. Bake: Drop spoonfuls of dough onto ungreased baking sheets about two inches apart. Bake for 10-12 minutes until golden around the edges but still soft in the center. Cool slightly before transferring to wire racks.

Nutrition

Keywords: chewy chocolate chip cookies, cookie recipe, homemade cookies