Bakery Style Chocolate Chip Cookies Recipe
Indulge in the ultimate comfort treat with these bakery-style chocolate chip cookies. Crispy on the edges and chewy in the middle, these cookies are loaded with rich chocolate chips that melt in your mouth with every bite.
- Author: nova
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 hours
- Yield: Makes about 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Dry Ingredients:
- 3 cups (380 grams) all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon fine sea salt
Wet Ingredients:
- 2 sticks (227 grams) unsalted butter, at cool room temperature (67°F)
- 1/2 cup (100 grams) granulated sugar
- 1 1/4 cups (247 grams) lightly packed light brown sugar
- 2 teaspoons vanilla
- 2 large eggs, at room temperature
Additional:
- 2 cups (340 grams) semisweet chocolate chips
- Preheat Oven: Preheat oven to 350ºF. Line baking sheets with parchment paper.
- Mix Dry Ingredients: In a medium bowl, combine the flour, baking soda, and salt.
- Cream Butter and Sugars: In the bowl of an electric mixer, beat the butter, granulated sugar, and brown sugar until creamy. Add vanilla and eggs, beat until combined.
- Add Flour Mixture: Gradually beat in the flour mixture. Stir in the chocolate chips.
- Chill Dough (Optional): Wrap dough in plastic wrap and refrigerate for at least 24 hours. Let dough sit at room temperature until soft.
- Bake: Divide dough into balls, place on baking sheets. Bake for 11-13 minutes until golden brown.
- Cool and Store: Cool for 5 minutes, then transfer to wire racks to cool completely. Store in an airtight container for up to 3 days.
Notes
- For thicker, chewier cookies, refrigerate the dough before baking.
- Do not overbake; cookies will continue to cook as they cool on the baking sheet.
- Experiment with different types of chocolate chips for varied flavor profiles.
Nutrition
- Serving Size: 1 cookie
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: chocolate chip cookies, bakery style, dessert, homemade cookies