Introduction

Fruity Pebbles Rice Krispies Treats are a colorful twist on the classic marshmallow cereal bar. Combining the vibrant flavors of Fruity Pebbles with the classic crunch of Rice Krispies, these treats are both fun and delicious for all ages.

The image shows several thick, colorful cereal treats made from vibrant rainbow-colored fruity cereal mixed with melted marshmallows. The treats are round and stacked unevenly on a wooden surface, with the cereal pieces visibly sticky and glossy from the marshmallow binding. The cereal bits are bright red, yellow, blue, green, orange, and purple, creating a lively and playful look. Small cereal bits spill around the base of the treats. There is a white marbled background and a clear container with more cereal in the background. photo taken with an iphone --ar 4:5 --v 7

Ingredients

5 tablespoons unsalted butter
16 ounces miniature marshmallows (see note 1)
1/4 teaspoon salt
1 teaspoon vanilla extract
4 cups Fruity Pebbles cereal
2 cups Rice Krispies cereal (see note 2)

Instructions

Step 1: Spray a 9 x 9-inch pan with cooking spray, then line it with parchment paper leaving an overhang for easy removal. Separate 2-1/2 cups (120 grams) of marshmallows from the bag and set aside.
Step 2: In a large nonstick pot over low heat, melt the butter. Once melted, add all but the reserved marshmallows. Stir constantly until the marshmallows are completely melted and smooth.
Step 3: Remove the pot from heat and stir in the salt and vanilla extract. Gently fold in the Rice Krispies and Fruity Pebbles cereals.
Step 4: Add the reserved 2-1/2 cups of marshmallows and stir until everything is well combined. Be gentle to avoid crushing the cereal.
Step 5: Pour the mixture into the prepared pan. Lightly spray your hands with cooking spray and gently press the mixture into an even layer. Avoid pressing too hard to keep the bars light and chewy.
Step 6: Let the bars cool and set for at least one hour. Use the parchment paper overhang to lift the bars from the pan, then cut into squares with a sharp knife.

Tips & Variations

For extra flavor, try adding a pinch of cinnamon or a splash of almond extract along with the vanilla.
Swap half the Fruity Pebbles with another colorful cereal like Cocoa Pebbles for a chocolate twist.
To make the bars easier to cut, refrigerate them for 30 minutes before slicing.
Use nonstick cooking spray on your hands to prevent sticking while pressing the mixture evenly.

Storage

Store the Fruity Pebbles Rice Krispies Treats in an airtight container at room temperature for up to 3 days. For longer storage, keep them in the refrigerator for up to a week, though they may lose some chewiness. To refresh, warm slightly in the microwave before serving.

How to Serve

The image shows a white square plate filled with 16 colorful cereal treats cut into squares. Each square has a base of light, sticky rice cereal mixed with tiny, colorful round cereal pieces, creating a speckled look with colors including red, yellow, blue, and orange. The treats are stacked closely, some pieces missing to show rough, slightly shiny texture. On the white marbled surface around the plate, there is a white bowl full of the colorful cereal, another white bowl with small white marshmallows, a bowl of golden cereal, and a small knife with a silver blade and white handle resting beside the plate. A woman's hand is reaching toward one of the cereal squares at the bottom of the plate. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use regular-sized marshmallows instead of miniature?

Yes, you can substitute regular marshmallows by chopping them into smaller pieces to ensure they melt evenly and blend smoothly with the other ingredients.

What’s the best way to prevent the treats from sticking to my hands?

Lightly spraying your hands with a nonstick cooking spray before pressing the mixture helps prevent sticking and makes shaping the bars easier.