3-Ingredient Chicken Dog Biscuits Recipe

Introduction

These 3-Ingredient Chicken Dog Biscuits are a simple and wholesome treat for your furry friend. Made with just flour, oil, and chicken broth, they are easy to prepare and perfect for rewarding good behavior or just showing love.

Ingredients

• 1 1/4 cup flour (whole wheat or any preferred type)
• 3 tablespoons oil
• 1/3 cup chicken broth or stock

Instructions

1. Step 1: Preheat your oven to 350 degrees F and line a baking sheet with parchment paper.
2. Step 2: In a bowl, mix the flour, oil, and chicken broth until the dough comes together. Add a little extra broth if needed to make it rollable.
3. Step 3: Turn the dough onto a lightly floured surface and roll it out to about 1/8-inch thickness.
4. Step 4: Cut the dough into your desired shapes and place them on the prepared baking sheet.
5. Step 5: Bake for 15 to 20 minutes until the biscuits are firm.
6. Step 6: For longer shelf life, turn off the oven and leave the biscuits inside to dry out as the oven cools completely.

Tips & Variations

• Use different types of flour such as oat or rice flour for a grain-free option suitable for sensitive dogs.
• Add finely chopped parsley or a pinch of turmeric for additional health benefits.
• Roll the dough thicker if you prefer chewier biscuits or thinner for crispier treats.

Storage

Store the cooled biscuits in an airtight container at room temperature for up to two weeks. For longer storage, keep them in the fridge or freeze them, thawing before use. Reheat slightly in the oven if you want to freshen them before serving.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use store-bought chicken broth?

Yes, just ensure it does not contain onions, garlic, or excessive salt, as these are harmful to dogs.

Are these biscuits suitable for puppies?

They can be given to puppies, but make sure to cut the biscuits into small, manageable sizes and check with your vet if your puppy has any specific dietary needs.

3-Ingredient Chicken Dog Biscuits Recipe

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★★★★★

4.7 from 141 reviews

These 3-Ingredient Chicken Dog Biscuits are a simple, wholesome treat made with whole wheat flour, oil, and chicken broth. Perfectly baked to a crisp texture, they serve as a nutritious snack for your furry friend, combining minimal ingredients with ease and convenience.

• Author: nova
• Prep Time: 10 minutes
• Cook Time: 15-20 minutes
• Total Time: 30 minutes
• Yield: 12 medium biscuits (3-inch length each) 1x
• Category: Pet Treats
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

Ingredients

• 1 1/4 cups whole wheat flour
• 3 tablespoons oil (vegetable or olive oil recommended)
• 1/3 cup chicken broth or stock

Instructions

1. Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.
2. Mix Ingredients: In a bowl, combine the whole wheat flour, oil, and chicken broth. Stir together until a dough forms. If the dough feels too dry, add a little more chicken broth gradually until it reaches a rollable consistency.
3. Roll Out Dough: Transfer the dough onto a lightly floured surface and roll it out evenly to about 1/8-inch thickness, ensuring uniform baking.
4. Cut Shapes: Using a cookie cutter or knife, cut the dough into your desired shapes and sizes—medium pieces approximately 3 inches in length work well.
5. Bake Biscuits: Place the cut biscuits on the prepared baking sheet and bake them in the preheated oven for 15 to 20 minutes until they turn golden and crisp.
6. Dry for Longer Shelf Life: To further dry out the biscuits and extend their shelf life, turn off the oven once baking is complete, leave the biscuits inside, and allow the oven to cool completely before removing them.
7. Cool and Store: Once cooled, store the biscuits in an airtight container. This recipe yields approximately 1 dozen medium-sized dog biscuits.

Notes

• Use chicken broth without onions or garlic, as these are toxic to dogs.
• You can substitute whole wheat flour with oat or rice flour for dogs with wheat sensitivities.
• The biscuits can be stored at room temperature for up to two weeks or frozen for longer storage.
• Adjust the thickness slightly if you prefer softer or crunchier biscuits.
• Always introduce new treats gradually to your dog’s diet and consult with your vet if in doubt.

Keywords: dog biscuits, homemade dog treats, chicken dog biscuits, easy dog treats, healthy dog biscuits, 3 ingredient dog biscuits, pet snacks